Name: Vanilla Cookies
Prep time: 90 min
Cook time: 20 min
Ingredients: 250 g Butter; 250 g Sugar; 340 g Flour; 2 tsp Hirschhornsalz; 1 ea Vanilla Bean (cut bean open with a knife and remove Vanilla beans)

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Vanilla Cookies

Annemarie's famous Christmas Cookies

Prep Time1 30

Cook Time20

Course: Cookies

Cuisine: German

Servings: 70 pieces

Calories: 30kcal

Cost: 6

Ingredients

250 g Butter
250 g Sugar
340 g Flour
2 tsp Hirschhornsalz
1 ea Vanilla Bean cut bean open with a knife and remove Vanilla beans

Instructions

Knead all ingredients together.
Form little (1/2") balls and place on cookie sheet.
Make a little dent in each cookie with your finger.
Bake at 275-300ºF for 10 -12 min